Bols Cherry Brandy Liqueur

RM96.00

A ruby crimson liqueur with aromas of fresh cherry and a faint almond undertone. The recipe for this Bols Cherry Brandy liqueur may be traced back to an old Eastern European tradition, but it blends in smoothly with the modern palette. In a cocktail, it’s refreshing in a mixer, herbaceous, and rich.

A Chinese bartender in Singapore created the Singapore Sling cocktail in 1915. A complicated, yet delectable cocktail that truly showcases the Bols Cherry Brandy liqueur! Crushed cherry kernels, fresh cherry juice, and a generous splash of brandy combine to create a beautifully balanced cherry liqueur.